Friday, 8 September 2017

Omnom Tanzania 70%

Following Omnom Chocolate on Instagram can sometimes be too much, checking in on all their new flavour trials and general chocolate making makes me wish I was there. Surely I should go to Iceland...

Cacao from Tanzania, raw cane sugar, cocoa butter. It was the first time seeing the new mould in real life, it looks good

The taste starts woody, much like other Omnom bars, then flow in red currants, with raspberry! Then the sweetness of a 70%. It succumbs to a "perfect" acidity

A really good chocolate, really amazing